Smoothies, Dead Fish, and Teamwork

March 7, 2012 § 6 Comments

Wonderful Wednesday has left me feeling great!

I’m not sure why I ever veer off from this kind of healthy eating (that I know is so good for me), but when time is not managed properly my diet is always the first to go down in flames. Weeks can go by and I start to feel sluggish. My jeans become tighter and I suck in my stomach extra hard and pose sideways as I pass mirrors. Standing face on reveals the lumpy truth. It’s always at that point when I get out the juicer and start again; such a disheartening cycle.

I drank my smoothie after this morning’s run and it felt like a good choice for recovery. On the way to grab the girls I toasted two pieces of Ezekiel bread with a tablespoon of peanut butter and some jelly. I was feeling the need for crunch so I took along an apple and a cup of lower fat tortilla chips and headed out the door. I know it’s bad to eat in the car, but when I’m on the go there is no other way.

The weather today was warm, so the moms met up at the playground to chit and chat. The kids played nicely and I realized how much I love the group of ladies that come to the lower playground under that big old tree.

Most of the pre-school moms meet up at the enclosed playground where they don’t have to watch their kids as closely. There’s always a flutter of activity up there, but my kids like the swirly thingy that they can wind down and the triple slides, so to the smaller lower playground we go. In a way, it feels a little like high school with all the cool girls up in the quad, while I hang out with the smokers and rebels behind the bleachers. None of the moms I hang out with are actual smokers or rebels, but I like that we are a little off from the bigger group. It’s always been how I roll.

To say I had the best time I’d had all week would be an understatement. I left after an hour of really amazing jibber jabber about boogers and baby weight, cancer and gallbladder removal, feeling happy. Really connected and happy. Isn’t that amazing? That booger talk and gall stone removal could inspire such a reaction in a person? I think it’s why mommy groups were created to begin with, though I wouldn’t know because I never joined one. I thought all mommy groups were created by those girls in the quad.

On the way home I talked my little gals into a little trip to Whole Foods. I reminded them that it’s not a super huge deal if the car cart is being used, so if it was gone we needed to act like four-year olds and not crying babies.

We ran through the doors and spotted the red one; the car with both wheels still in tact.

Like gold had been struck, we ran to it. They hopped in and we roamed around collecting more stuff for juicing and some fishies for dinner.

My kids have eaten fish since they were little. As a Mainer, it is my responsibility to feed them the gifts from the sea and generally they like what they’ve had.

When they saw a bunch of fish still attached to their heads and tails, they got out of the cart for a good look. They examined the fish and asked questions about how they ended up dead under glass. Were they real? Why were they different colors? It was like a spur of the moment Science lesson, right there in the fish department.

I felt proud when Sophie pointed to a crustacean tail and shouted out,” Look mom, lobster!”

Mainers know lobster.

I ended the day with a dinner of quinoa and a salmon burger with fresh avocado. Brian’s bean and veggie salad from last night was the perfect addition and I appreciated his thoughtful preparation. Sometimes we work pretty well as a team, though often it isn’t so obvious.

A piece of dark chocolate and I’m perfectly good and satisfied.

I made it through Wonderful Wednesday. Maybe I should have called it Wicked Wednesday in honor of that Maine lobster under the glass?

Today was wicked wicked good!

Look Ma, dead fish!

Dinner.

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§ 6 Responses to Smoothies, Dead Fish, and Teamwork

  • Anna says:

    Yum! Dinner looks good! I too lose track from time to time with my eating….my bag of baby carrots in the fridge is a lifesaver when the munchies attack!

    I loved the fish counter story. My kids love fish and rejoiced last night when I announced salmon for dinner (such a cheer at dinner time is rarely unanimous!). We used to live in Spain and the fish counters were an array of fish eyes and tails. I remember sitting in a restaurant with my then 5 year old son, his Grandma looking on in amazement as he removed head, tail and filleted the whole fish on his plate before enjoying every mouthful!

    I find my contentment and greatest friends in the splinter groups too!

  • auntieket says:

    All your days should be this MaHvelous DAHLING! And everyone remembers high school that same way.. teens are Asses…You came out the other side a winner! and I’m so proud of you. xoxo

  • Happy Fit Mama says:

    As a New Hampshire resident, I applaud your WICKED Wednesday! 🙂

  • kaitwatts says:

    As a former Mainer and Rhode Islander myself, I like your Wicked Wednesday. We can’t get very great seafood out here, so I don’t even try really. But, when I go back to my Dad’s in Maine, I will do anything to eat lobster salad sandwhiches every night.

  • Teresa says:

    Awesome dinner!! Love all the colors on your plate.

  • annewoodman says:

    I happened across another marathon runner’s blog, and I thought you might like this post, about your tapering and then the race: http://rundogcat.me/2012/02/28/marathonirritationitis/

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